Paris Pastry School Fund

I’m taking a big step toward my dream of becoming a pastry chef and heading to Paris in Summer 2027 to attend pastry school!

Throughout the year, I’ll be using my Swu Bakes pop-ups and custom orders to help save for the journey, and if you’d like to be part of it too, you can contribute here.

Every macaron, every pop-up, and every little bit of support gets me one step closer to Paris. 🇫🇷

Thank you for following along and supporting my little bakery dream. ♡